RESTAURANTS & CATERING

This title provides material for students studying English as part of their Hotel and Catering studies

Home » Catalogue » Professional Modules » RESTAURANTS & CATERING

RESTAURANTS & CATERING

This title provides material for students studying English as part of their Hotel and Catering studies. It offers specialised English for a wide range of professions including:

Bar, Café and Restaurant Staff
Kitchen Staff and Coordinators
Restaurant Managers

Resources

FOR TEACHERS

FOR STUDENTS

ESHOP

Visit our online shop to get your books, readers and much more!

ISBN LIST

Check our ISBN list to stay tuned about our new editions!

RESTAURANTS & CATERING

© 2024 Burlington Books. All rights reserved.